PrindiSummary of production
Agricultural company that specialises in addition to traditional vegetables to more specific spices and green vegetables.
The comapny is oriented in growing and wholesale packaging including preparation for sales.
Substantial investments in growing and harvesting tehnique give competitive edge to the company.
In marketing approach to segment customers by geographical location and field of operation is used.
Accents in the range of products offered are changing according to seasons.
Planned sowing area for 2006-2010 are as follows:
|
Product
|
unit
|
2006
|
2007
|
2008
|
2009
|
2010
|
|
Dill |
ha |
|
14,0 |
16,0 |
18,0 |
18,0 |
|
Parcely |
ha |
0,5 |
1,0 |
1,5 |
2,0 |
2,5 |
|
Garlic |
ha |
0,3 |
1,0 |
2,5 |
3,0 |
3,0 |
|
Cabbage |
ha |
7,0 |
12,0 |
15,0 |
20,0 |
20,0 |
|
Fresh onions |
ha |
1,0 |
1,0 |
1,0 |
1,0 |
1,0 |
|
Red beet |
ha |
3,0 |
3,0 |
5,0 |
8,0 |
10,0 |
|
Swedes |
ha |
1,0 |
3,0 |
5,0 |
5,0 |
5,0 |
|
Cauliflower |
ha |
1,0 |
1,0 |
1,0 |
1,0 |
1,0 |
|
Green beans |
ha |
1,0 |
1,0 |
1,0 |
1,0 |
1,0 |
|
Potatoes |
ha |
3,0 |
3,0 |
3,0 |
3,0 |
3,0 |
|
Total sowing areas |
ha |
~25,5 |
~40,0 |
~51,0 |
~62,0 |
~64,5 |
Planned sales for 2006 - 2010 are as follows:
|
Product
|
unit
|
2006
|
2007
|
2008
|
2009
|
2010
|
|
Dill |
ton |
48 |
84 |
90 |
96 |
96 |
|
Parcely |
ton |
3 |
6 |
6 |
6 |
9 |
|
Garlic |
ton |
3 |
10 |
25 |
35 |
35 |
|
Cabbage |
ton |
350 |
600 |
750 |
1 000 |
1 000 |
|
Fresh onions (leaves) |
ton |
15 |
15 |
15 |
15 |
15 |
|
Red beet |
ton |
130 |
150 |
175 |
280 |
350 |
|
Sweds |
ton |
30 |
90 |
150 |
150 |
150 |
|
Cauliflower |
ton |
8 |
8 |
8 |
8 |
8 |
|
Green beans |
ton |
15 |
15 |
20 |
20 |
30 |
|
Potatoes |
ton |
80 |
80 |
80 |
80 |
80 |
|
Total sales amounts |
ton |
~675 |
~1 000 |
~1 300 |
~1 700 |
~1 700 |